Melted butter, gooey cheese, rich baked beans, crispy onions — finished with a sprinkle of salt & pepper. Simple. Legendary. Unforgettable.
£8.50
£9.50
+ The Indian
Tender pulled chicken simmered in fragrant curry, drizzled with cooling mint yoghurt, topped with crispy onions and served with crunchy poppadoms. East meets spud.
£9.50
£10.00
+ The Mexican
Smoky chilli con carne layered with creamy guac, zingy salsa, jalapeños, a dollop of sour cream, and a crunch of nachos. Viva la potato!
£10.00
£8.00
+ The Great British
A love letter to bangers & mash. Juicy sausage and rich onion gravy over a fluffy spud. Comfort food, elevated.
£8.00
£10.00
+ The American
Slow-cooked pulled pork dripping in BBQ goodness, paired with creamy coleslaw and crispy onions. Sweet, smoky, and seriously satisfying.
£10.00
£11.00
+ The Italian
Savoury Bolognese sauce meets melted cheese and golden crispy onions. It’s like spaghetti night... but better
£11.00
£10.00
+ The Big Fish
Creamy tuna mayo, sweetcorn & special triple cheese blend, served on a warm, fluffy jacket and finished with black pepper and crispy onions. It’s like your favourite sarnie just levelled up.
£10.00
£11
+ The Vegan Chilli
Smoky three-bean vegan chilli, zesty guacamole, vegan sour cream, salsa, and a handful of crunchy nachos. 100% plant-based. 0% boring.
